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The Ultimate Barsenal: Stock Your Home Bar Like a Pro

Bar supplies from Bull in China.Image: Stuart MullenbergAt their cocktail supply store, Bull in China, Lucas Plant and Daniel Osborne evoke a bar nerd’s fantasy. Make your way to their shop in the back...

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3 Perfect Brunch Cocktails for Day-Drinking Bliss

Good Morning, Booze!Verde Maria, FiresideRelated to the Bloody Mary by name only, Chauncey Roach’s excellent forenoon delight (above) balances the bite of tequila and green chile with refreshing hits...

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A Drinking Guide to Oregon Vermouth for Your Home Bar

Imbue Bittersweet Vermouth, tonic, orange twist.Image: Michael NovakWine can capture only so much of a place. But throw in roots, barks, flowers, seeds, herbs, and spices, and you have a heady...

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Biwa's Perfect Summer Drink is Powered by Shochu

Image: Michael NovakTequila-fueled margaritas might be a summer classic, but Biwa’s Gabe Rosen has a better base for sun-soaked marathon sipping: shochu*, a slightly sweet, low-proof Japanese spirit...

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Everything You Need to Know About Bitters from Mark Bitterman's...

Mark Bitterman in front of just one of three bitters- and amaro-packed bookcases in his home.Image: Jason Quigley1) MARK BITTERMAN KNOWS MORE ABOUT BITTERS THAN ANYONE ON THE PLANET.Surely, certainly,...

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This Portland Cocktail is the Anti-Pumpkin Spice Latte

Image: Benjamin TeplerAutumn lovers, surrender your woolen sweaters and decorative gourds. This is not a boozy offshoot of some precious pumpkin spice latte. Despite its lofty cream dome and freckled...

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Teardrop's Cocktail Onions Will Transform Your Holiday Drinks

Peel back the layers of the Gibson cocktail with this DIY garnish.

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Portland’s Next Classic Cocktails Will Rewrite the Rules of the Liquor Cabinet

The city's top bartenders share the secrets for their best new drinks.

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Which Tasting Room is Right for You?

Our handy decision tree will help you figure out where to tipple.

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Best of the City 2016: 11 Portland Eats, Spots, and Sips We Can’t Resist...

Iced matcha-chai lattes to killer pastrami sandwiches, here are some of our city’s most delicious things.

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Next Up for Holdfast: Casual Mondays with Hotshot Barman Adam Robinson

Deadshot at Holdfast—launching July 25—does a 180 on the fine dining concept, with à la carte plates, Asian-inflected drinks, and absolutely no reservations.

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Eight Classic Portland Recipes, 1932 to Now

From Henry Thiele’s German pancakes to Lucy Brennan’s avocado daiquiri, here’s how to eat (and drink) your way through Portland history.

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Meet the Portland Entrepreneur Taking on the White, Male-Centric Booze Industry

With Miru Vodka, Chaunci King roars onto the scene.

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Portland’s Five Best Spots for Bold New Coffee Cocktails

Calvados cold brew to persimmon eggnog latte, here’s where to get double buzzed.

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The Solo Club: Where Summer Lasts Forever

Spritzes and Southeast Asian bites fuel Besaw’s new bitters-loving sister bar.

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PODCAST: Portland Entrepreneur Chaunci King on Building a Liquor Empire

With pear-flavored vodka Miru, the native Portlander takes on the largely white, male-centric booze industry.

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Portland’s Best New Spots for a Night Out

From a stronghold of natural wine to a bitters-fueled Bali Ha’i, here are four places to eat, drink, and be merry well after dark.

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5 Fall Cocktails to Drink in 2016

These stiff quaffs just might drive away the rain and curb the onset of SAD.

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Two Delicious Cocktails to Warm Up Your Winter

A toddy laced with apple butter? Mezcal-spiked drinking chocolate? We’ll take both.

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6 Places in Portland to Up Your Kitchen IQ

Knife sharpening to cocktail making to pig butchery, here are the city’s best spots to build your kitchen skills.

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